We cater to a variety of locations around the Northeast Pennsylvania region. For events outside our usual range, please contact us to discuss possibilities.
Booking is easy! Just reach out to us via our website, email, or phone. We recommend booking early to secure your desired date.
We cater all types of events, including weddings, corporate events, festivals, private parties, and more. Our mobile setup allows us to adapt to various event styles and sizes.
Absolutely! We offer a range of gourmet pizzas and are happy to work with you to create a custom menu that suits your event’s theme and dietary needs.
Yes, we cater to various dietary requirements. Please let us know in advance, and we’ll ensure to have delicious options available for everyone.
Our mobile setup is quite versatile but we generally require a flat space of about for our pizza oven and prep area. A level and solid floor is key to a successful event!
Our team typically arrives 1-2 hours before the event to set up and ensure everything is ready to serve on time.
Our pricing varies based on the number of guests, menu selection, and event specifics. Check out the table above for information on our four main packages. Please contact us for a detailed quote tailored to your event.
Our wood-fired team and oven can produce around 60 pizzas per hour, ensuring a steady flow of fresh, hot pizzas for your guests.
Yes, our team includes professional staff to prepare and serve pizzas near our wood-fire oven, ensuring a seamless and enjoyable experience for you and your guests.
We understand that plans can change. Although the security deposit is non-refundable, cancellations can be made up to the day prior to the event. For any changes, please contact us as soon as possible.
In addition to our range of gourmet Neapolitan-style pizzas, we offer a deep dish option, salads, dessert pizzas, and beverages for an additional fee.
After submitting a reservation, we will send you an invoice. We accept card payments and Venmo. A deposit is required to secure your booking, with the balance due two weeks before the event.